Paloma

  • 1.5 oz Butterfly tequila
  • .5 oz Lime Juice
  • 1 oz Grapefruit juice

Procedure: Salt half rim, add all ingredients to
shaker, shake, strain over ice. Top with 1.5oz
Fresca

Glass: 11.5oz Collins Glass
Garnish: Salt rim, grapefruit slice, lime wheel

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