The Free Thinker

• Smoke the coupe w/ rosemary
• 1oz Uncle val’s gin
• .5 oz sweet vermouth
• .5 Campari
• ½ oz rosemary syrup
• ½ oz lemon juice
• Splash of OJ
• 1 egg white

Procedure: Smoke glass w/ rosemary. Add all
ingredients to shaker, shake, strain, pour.

Glass: 7oz Coupe
Garnish: Rosemary & burnt lemon wheel